Chicken Pluckin' Time

October 13, 2020

Good Morning,

All good things must come to an end... and so it is with our last batch of pasture raised broilers.

If all goes as planned, by the end of this week they'll all be snuggly tucked away in heat shrink bags chilling out in the freezer. They have been a good batch of broilers to end the season with.

lambs.jpg

Not a very good picture, but these lambs are available for pre-ordering. I have them scheduled for processing on the 7th of December.

We sell our lambs in whole, half or quarter bundles. We may also have some individual cuts as well depending on how many bundles we sell.

​Yesterday we got the whole flock into the corral and separated out the lambs from their mothers. Most of my lambs will get sold to a lamb buyer but I picked out the biggest, nicest lambs for processing.

Hope your day and week is wonderful,
Craig


P.S. We have a good supply of fresh, pasture raised, GMO-free eggs.

CRAIG SCHMIDT

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